Let’s face it: most vegetables from the garden can be planted from seeds, and it is quite easy. It is also cheaper, and it often comes successfully. We are here to give you the most natural vegetables to grow from seed.
Peas
It might be best to plant peas as soon as the soil can be worked. That’s two weeks before the average spring frost for your region. in order to harvest a supply of peas in summer, you need to sow varieties with different maturity dates. Then you need to plant even more seeds in 2 weeks from that point. Then continue these patterns, but don’t forget that it’s not a good idea to sow later than mid-June.
Beets
Beetroot will grow quickly and uniformly if you plant them in loose soil. So make sure that, before planting, the ground is worked in order to remove stones and clumps. If you want small beets, then double the number of seeds per row. If you crowd them, you will get small roots. Choose seeds from red, yellow, and white beets in order to have variety in flavor and color.
Radishes
These seeds make the right partners with carrots. Mix these seeds with carrot seeds before you sow, mainly if your soil develops a tough crust. The radishes will push up through the soil, making it better for the carrots. They will grow together.
Carrots
If you are a beginner, you will probably see that your carrots are short and deformed. Make sure that the soil is soft and well-drained. Put some sand, too, to loosen it up. It’s also crucial to thin the carrot seedlings to the correct spacing so that you won’t overcrowd them.
Kale
The Kale is super nutritious, and it is the most straightforward member to grow from the cabbage family. You can put them any time from early spring to early summer, and they will grow until it is too hot. Then plant them again in the fall, especially if you have your home in the southern United States. Also, keep in mind that it gets sweeter after living through some frosts. Kale is quite perfect for a healthy meal. Try to bake it, or stir it fried, or steam it. It’s good in salads, or smoothies, or even omelets.
Cucumbers
For this one, you will need to prepare in advance. Make sure you take care of the soil with fertilizer that’s high in nitrogen, and potassium, in order to support the plant’s large yields. Also, if it’s possible for you, plant them in the sun, but make sure that it is next to a fence. The fence will be the support for climbing, and it will also act as a shelter. It is also a good idea to plant them near corn. The corn will make sure to trap the heat which cucumbers want so much, and the corn will also be the windbreak they so much need.
Lettuce
Lettuce is one of the vegetables that is good being in the shade, and if placed in extremely hot weather, you might find out why it prefers to stay in the shadows. This one grows slowly in shade, and it is also slow if you get it from seeds. If you want to make this process faster, then you will need to thin them. Put from 8 to 10 inches between the plants. When you thin young plants, make sure you save the small leaves for salads, as they will be a great addition to your healthy meal.
