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Red Wine And Red Fruits Reduce The Risks Of Mental Illnesses Development

The consumption of red wine and red fruits can prevent and combat mental illnesses, according to a study carried out by a group of researchers from Portugal and whose results were revealed today. Regular consumption of red fruits (raspberries, strawberries…

April 18, 2018 · by Vadim Caraiman · 0

The “8 Glasses Of Water A Day” Advice Is Not Healthy And Causes Overhydration

Experts have dismantled the myth that revolves around drinking 8 glasses of water a day, saying that nobody should ever drink two liters of water a day. Consumption should be on demand, monitoring the color of urine and the water…

April 14, 2018 · by Vadim Caraiman · 0

Ginger Is A Very Healthy Ingredient And Shouldn’t Miss From Your Meals

It is often considered that ginger is a root. In fact, ginger is a rhizome, that is, the underground stem of a plant. Ginger is scientifically known as Zingiber Officinale Roscoe and belongs to the Zingiberaceae family. It originates, apparently, from…

April 9, 2018 · by Joe Blair · 0

Ultra-Processed Foods Make Us Addicted And Increase The Risk Of Cancer

80% of the food consumed in the Western countries is processed. How do manufacturers manage to make us addicted to ultra-processed foods such as soft drinks, nuggets, fruits yogurts, fast food, or hamburgers is a matter of what additives and…

April 9, 2018 · by Vadim Caraiman · 0

Why You Need to Start Eating Organic Food

How can we define organic food? Organic food can be characterized in a man’s dialect as sustenance developed without or with restricted utilization of pesticide in natural conditions. Individuals living in residential areas still keep up kitchen gardens for vegetables.…

April 7, 2018 · by Asheley Rice · 0

Manuka Honey, Found In New Zealand, Is A Powerful Natural Remedy

The therapeutic use of honey is well documented throughout history. Known then as “food of the gods”, honey has been used since ancient times to treat multiple conditions. However, the abuse of antibiotics and the resistance of some bacteria to…

April 6, 2018 · by Vadim Caraiman · 0

Study Shows that Canadians are not Actively Aware of Contaminated Food

Most of us have been put in a situation where we heard that a certain type of food has been contaminated in some way. Usually, we try to be more aware of what we buy so that we do not…

April 6, 2018 · by Asheley Rice · 0

Pasta Is Not Contributing To Weight Gain But, On The Contrary, It Helps In Weight Loss Diets

Oftentimes wrongly banned from weight loss diets, pasta, when part of a balanced diet, would rather promote weight loss instead of fattening. This is shown in a Canadian study published on Wednesday in the British Medical Journal. The study was…

April 5, 2018 · by Joe Blair · 0

Healthy Lifestyle – Best Foods You Should Eat For Weight Loss

Just by choosing the right foods we can burn up to 300 calories a day. Plus, the foods which are good for losing weight are also very healthy, therefore, you will also improve your mood and your overall health by…

April 4, 2018 · by Joe Blair · 0

Red Meat Consumption Linked To Increased Risk Of Colon Cancer, A New Research Finds

A recent UK research study indicates that high red meat consumption may increase the risk of colon cancer, especially in women. An international team of doctors gathered from the University of Leeds, in the UK, and the University of the Basque Country,…

April 4, 2018 · by Joe Blair · 0